原料：隔夜米饭一大碗，白果仁50克，培根肉3片，洋葱半个，胡萝卜适量，红椒丝适量，百里香一小把
佐料：盐，橄榄油
做法：
1 白果提前清水浸泡几日，然后煮5分钟，去掉红衣，用牙签去掉内芯（有毒）， 洋葱切丝，胡萝卜切丝，红椒切丝，米饭一大碗
2 锅里倒入橄榄油，将培根煸炒出香味
3 倒入洋葱丝，胡萝卜丝，红椒丝炒至变软
4 倒入米饭翻炒，米饭一定要炒散至颗粒分明
5 倒入处理好的白果仁翻炒均匀，加盐调味，
6 最后撒上百里香叶子拌匀即可食用
白果培根炒饭
来源：网络整理 2014-01-11 13:26
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