食材：臘腸1根，小蔥適量，香菇，米飯一碗，生薑，生抽，老抽，糖，酒，油
做法：
1 香菇洗淨用溫水泡發
2 泡好的香菇切絲，泡香菇的水留著備用
3 小蔥，生薑切好備用
4 臘腸切塊
5 黃酒1勺，生抽2勺，老抽1勺，香菇水5勺，糖0.5勺調成醬汁備用
6 鍋裏放油，油熱後放入小蔥，生薑煸香後撈出
7 放入臘腸煸炒
8 放入香菇煸炒一分鍾
9放入調好的醬汁，大火燒3分鍾左右
10 放入米飯炒勻
11 撒上蔥花即可出鍋了
香菇臘腸炒飯
來源：網絡整理 2014-01-11 13:35
點擊: 次
https://www.youtube.com/watch?v=gRe9SLS4Uzg
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https://www.youtube.com/watch?v=JbwemeksRfo
https://www.youtube.com/watch?v=jONTGCEtfIE
https://www.youtube.com/watch?v=XraJqSB9oVc
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https://www.youtube.com/watch?v=0w846cH9OdU&feature=youtu.be
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