主料：芒果、草莓、西米
輔料：紅棗、藕、羅漢果
調料：蜂蜜、酸奶、冰糖
烹製方法：
1、將西米煮好晾涼備用，芒果、草莓切成丁，西米盛入杯中，加入蜂蜜、酸奶，芒果、草莓即可；
2、坐鍋點火倒入水，放入羅漢果、棗、藕塊燉一小時左右，開蓋後放入冰糖攪拌至融化即可，也可冷藏後食用。
特點：酸甜可口，清涼解暑。
夏日甜品
來源：網絡整理 2014-01-12 10:07
點擊: 次
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